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Alice Waters
Chef,
author, and proprietor of Chez Panisse Restaurant in Berkeley, Alice
Waters is a pioneering proponent of cooking with fresh organic products
served only in season. Alice’s commitment to education led to the
founding in 1996 of the Edible Schoolyard, a one-acre garden and an
adjacent kitchen classroom at Berkeley’s Martin Luther King, Jr., Middle
School. The Edible Schoolyard, a program of Alice’s Chez Panisse
Foundation, is a model public education program that gives students the
knowledge and values they need to build a humane and sustainable future
by actively involving them in all aspects of the food cycle. The program
is nationally recognized for its efforts to integrate gardening into the
core academic curriculum. The success of the Edible Schoolyard gave rise
to the School Lunch Initiative, which aims to include nutritious daily
lunch and experience cultivating food into the curriculum of all U.S.
public schools.
Sam Levin
Sam Levin, a rising
senior at Monument High School in Great Barrington, Massachusetts, is
one of three co-founders of Project Sprout, an organic, student-run
garden on the school grounds. As a freshman, Sam was already an avid
naturalist. Now in its third year, Project Sprout supplies three school
cafeterias with fresh fruits and vegetables, helps feed the hungry in
the community, and serves as a living laboratory for students of the
Monument School System. As the leaders, fundraisers, gardeners,
educators, and believers that gardens can make a difference, Sam and his
co-founders of Project Sprout are pioneers. As Sam relays, “The story of
Project Sprout is a window through which all of us can get a glimpse at
the power of youth. It is a promise to our parents, to all of you, that
we will continue what you started.
The Watermelons of Memory
Roger Swain
Known as “the man with the
red suspenders,” Roger Swain is familiar to many American gardeners as
the host for 15 years of the popular PBS television program “The Victory
Garden.” He is also the author of five books - Earthly Pleasures,
Field Days, The Practical Gardener, Saving Graces, and Groundwork
- and was co-host of “People, Places, and Plants” on HGTV and the
science editor of Horticulture magazine. Roger, who earned a
doctorate in biology from Harvard University, began his gardening hobby
as a teenager by proudly exhibiting his homegrown vegetables at county
fairs. According to Roger, all of us—whether we realize it or not—are
linked to the garden because photosynthesis sustains almost all life on
earth.
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